Tag Archives: Flanken Ribs

Texas-Style Dinosaur Ribs

A steer has 13 ribs on each side. Starting at the front of the cow first 5 ribs are in the chuck cut. The next 7 ribs are part of the rib section and extend down into the short plate. … Continue reading

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Help ! “I need to know what cut of Beef Ribs to Tell my Butcher”

A B C’s of Beef Rib Cuts for Beginners.  Traveling the World over the last 8 years doing BBQ Schools in the USA & Australia, it amazes me how many different names that there are for Beef ribs and the … Continue reading

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