Tag Archives: World Champion BBQ

Lollipop Pork Ribs

Posted on January 15, 2026 by chris

Sticky • Sweet-Heat • Hand-Held • Party Perfect These are individual, candy-coated rib bites designed to be eaten off the bone — no plates, no knives, no mess. This is exactly the style that drives sampling, repeat grabs, and bottle … Continue reading →

Posted in BBQ Classes, BBQ Info, BBQ Tips, Meats, New Products, Recipes, Side Dishes, Uncategorized | Tagged barbecue, bbq grilling, BBQ Rubs, Candy Wrap, candy-coated, Chris Marks BBQ, Hot Championship, Kansas City BBQ, Lollipop Cut, Lollipop Pork Ribs, Party ribs, pork party ribs, Puff-n-Huff Compitition, Puff-n-Huff KC Sweet, Spicy Honey Maple, Three Little Pigs Rubs, touch of cherry, World Champion BBQ | Leave a comment

Smoked Prime Rib Sliders with Three Little Pigs Bourbon–Pepper Glaze

Posted on December 29, 2025 by chris

Ingredients Prime Rib Three Little Pigs Bourbon–Pepper Glaze Sliders Cooking Method 1. Season & Smoke 2. Sear & Rest 3. Build the Glaze 4. Assemble Sliders Pro-Level Tips Chris Marks (CBBQE) Chief BBQ Expert

Posted in BBQ Classes, BBQ Info, BBQ Tips, Meats, New Products | Tagged barbecue, Bourbon–Pepper Glaze, brioche slider rolls, Chris Marks BBQ, Puff-Huff Competition BBQ Sauce, Sliders, Three Little Pig's Championship, Three Little Pigs Championship rub, Three Little Pigs Rubs, Three Little Pigs Touch of Cherry Rub, World Champion BBQ | 2 Comments

Three Little Pigs BBQ Rubs & Sauces gift packs at Ace Hardware

Posted on December 18, 2025 by chris

Nothing better than seeing friends stocking up on Three Little Pigs BBQ Rubs & Sauces gift packs at Westlake Ace to take care of all their family and friends for Christmas. She even grabbed them at 10% off.Thanks to Ace … Continue reading →

Posted in BBQ Info, BBQ Tips, Meats, New Products, Uncategorized | Tagged Ace Hardware, BBQ, bbq grilling, Chris Marks BBQ, Christmas, Gift PAcks, Three Little Pig's Championship, Three Little Pigs Rubs, Westlake Hardware, World Champion BBQ | Leave a comment

Hands-On BBQ Classes with Chris Marks for 2026

Posted on December 6, 2025 by chris

🎄🔥 New for 2026! 🔥🎄The next round of Hands-On BBQ Classes with Chris Marks of Three Little Pigs Rubs & Sauces are now officially posted online — just in time for Christmas! Whether you’re looking to master brisket, dial in … Continue reading →

Posted in BBQ Classes, BBQ Info, BBQ Tips, Guest Articles, New Products, Side Dishes, Uncategorized | Tagged bar b que, barbecue, BBQ Classes, BBQ Classes for 2026, bbq grilling, Chris Marks BBQ, gift of BBQ, Kansas City BBQ, pro techniques, Three Little Pigs Rubs, World Champion BBQ | Leave a comment

HOT NASHVILLE STUFFING

Posted on November 19, 2025 by chris

A spicy, buttery stuffing with the flavor profile of Nashville hot chicken — crunchy edges, rich butter, and that signature slow burn. 🥘 Ingredients (Serves 8–10) Dry Ingredients Vegetables & Aromatics Wet Ingredients Finishing 🔥 Instructions 1. Prep the Bread … Continue reading →

Posted in BBQ Classes, BBQ Info, Guest Articles, Recipes, Side Dishes, Uncategorized | Tagged barbecue, Chris Marks BBQ, Hot Championship Rub, Kansas City BBQ, Nashville hot chicken, Pitmaster Tips, Stuffing, Thanksgiving, Three Little Pigs Hot Championship Rub, Three Little Pigs Rubs, World Champion BBQ | Leave a comment

Three Little Pigs Amazon Site

Posted on November 18, 2025 by chris

Check out the brand-new Three Little Pigs Amazon storefront!We’ve launched our full lineup of award-winning BBQ rubs and our new “Huff-n-Puff” all-natural BBQ sauces—crafted for serious BBQ enthusiasts and backyard champions alike. Discover bold flavor, championship-level recipe heritage, and now … Continue reading →

Posted in BBQ Info, BBQ Tips, Guest Articles, New Products, Side Dishes | Tagged Amazon, bar b que, barbecue, BBQ, bbq grilling, BBQ Rubs, Chris Marks BBQ, Kansas City BBQ, storefront, Three Little Pig's Championship, Three Little Pigs Rubs, World Champion BBQ | Leave a comment

Smoked Turkey Birria Pot Pie

Posted on November 13, 2025 by chris

🥘 Smoked Turkey Birria Pot Pie A Fusion Thanksgiving Showstopper with Three Little Pigs Rubs & Sauces This dish mixes:🔥 Classic Thanksgiving turkey🌮 Bold Mexican birria flavors🥧 Comforting American pot pie👨‍🍳 And that signature Three Little Pigs championship smoke 🎯 … Continue reading →

Posted in AirFryer, BBQ Info, BBQ Tips, Guest Articles, Meats, New Products, Side Dishes, Uncategorized | Tagged bar b que, barbecue, Birria, chipotle, Chris Marks BBQ, Classic Thanksgiving, Kansas City BBQ, Kansas City Championship, leftover smoked turkey, Mexican birria flavors, Pot Pie, Pot pie crust, Three Little Pig's Championship, Three Little Pigs All-Purpose, Three Little Pigs championship smoke, Three Little Pigs Rubs, Three Little Pigs Touch of Cherry, Turkey, World Champion BBQ | Leave a comment

Creamed Corn + Cornbread Casserole

Posted on November 11, 2025 by chris

Perfect side for brisket, ribs, turkey… or just a fork at midnight. Ingredients Mixing If you want that cheesy crust, throw cheddar on for the last 10 minutes Serve With Pitmaster Tip Add a 6 oz bag of frozen fire-roasted … Continue reading →

Posted in BBQ Classes, BBQ Info, BBQ Tips, Recipes, Side Dishes, Uncategorized | Tagged barbecue, BBQ, BBQ Rubs, Casserole, Chris Marks BBQ, corn bread, Creamed Corn, Jiffy Cornbread, Thanksgiving, Three Little Pigs Rubs, touch of cherry, whole kernel corn, World Champion BBQ | Leave a comment

How Wood Characteristics Influence Smoke

Posted on October 10, 2025 by chris

🔹 Common BBQ Woods and Their Smoke Behavior Oak Hickory Pecan Mesquite Fruitwoods (Apple, Cherry, Peach, etc.) Maple Post Oak / White Oak (Texas staple) 🔹 Practical Tips by Wood Type 🔹 Bottom Line Clean vs. dirty smoke isn’t about … Continue reading →

Posted in BBQ Classes, BBQ Info, BBQ Tips, Guest Articles, Meats, New Products | Tagged bar b que, BBQ, bbq grilling, Chris Marks BBQ, Clean vs Dirty, Common BBQ Woods, Density/Hardness, Fruitwoods, Hickory, Kansas City BBQ, Maple, mesquite, Moisture Content, Oak, Pecan, Post Oak / White Oak, Practical Tips by Wood Type, Resins & Oils, smoke, Three Little Pig's Championship, Three Little Pigs Rubs, Wood Characteristics, World Champion BBQ | Leave a comment

Real science behind “clean” vs. “dirty” smoke

Posted on October 2, 2025 by chris

🔹 What “Clean Smoke” Really Means 🔹 What “Dirty Smoke” Really Means 🔹 Practical Tips for Clean Smoke 🔹 Bottom Line “Clean” smoke isn’t a myth or just BBQ jargon. It’s shorthand for a hot, efficient fire where the smoke … Continue reading →

Posted in BBQ Classes, BBQ Info, BBQ Tips, Meats | Tagged Airflow, bar b que, BBQ, bbq grilling, Chris Marks BBQ, Clean Smoke, Dirty Smoke, Fuel Prep, Mastering airflow, Pit Temperature, Three Little Pig's BBQ, three little pigs bbq products, Three Little Pigs Rubs, World Champion BBQ | Leave a comment