Category Archives: Side Dishes

HOT NASHVILLE STUFFING

A spicy, buttery stuffing with the flavor profile of Nashville hot chicken — crunchy edges, rich butter, and that signature slow burn. 🥘 Ingredients (Serves 8–10) Dry Ingredients Vegetables & Aromatics Wet Ingredients Finishing 🔥 Instructions 1. Prep the Bread … Continue reading

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Three Little Pigs Amazon Site

Check out the brand-new Three Little Pigs Amazon storefront!We’ve launched our full lineup of award-winning BBQ rubs and our new “Huff-n-Puff” all-natural BBQ sauces—crafted for serious BBQ enthusiasts and backyard champions alike. Discover bold flavor, championship-level recipe heritage, and now … Continue reading

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Smoked Turkey Birria Pot Pie

🥘 Smoked Turkey Birria Pot Pie A Fusion Thanksgiving Showstopper with Three Little Pigs Rubs & Sauces This dish mixes:🔥 Classic Thanksgiving turkey🌮 Bold Mexican birria flavors🥧 Comforting American pot pie👨‍🍳 And that signature Three Little Pigs championship smoke 🎯 … Continue reading

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Creamed Corn + Cornbread Casserole

Perfect side for brisket, ribs, turkey… or just a fork at midnight. Ingredients Mixing If you want that cheesy crust, throw cheddar on for the last 10 minutes Serve With Pitmaster Tip Add a 6 oz bag of frozen fire-roasted … Continue reading

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🌽🔥 Smoked Street Corn Ribs with Three Little Pigs Lemon Pepper Rub

A fresh twist on classic elote — corn “ribs” smoked with a citrusy kick and finished with creamy, cheesy toppings. Ingredients (Serves 4–6) Instructions Pro Tip For extra color and crunch, run the smoked ribs over direct high heat for … Continue reading

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🔥 Cast Iron Brisket Burnt Ends

Ingredients Instructions Chris Marks (CBBQE) Chief BBQ Expert Three Little Pigs Rubs & Sauces #ThreeLittlePigsBBQ #RoadWarriorRubs #BBQChampion #CastIronCooking #KansasCityBBQ

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Three Little Pigs Announces Puff N Huff Legacy Label and Cleaner Recipe Update to Championship Sauce Line

Three Little Pigs is proud to honor its roots with an exciting new update to our Championship BBQ Sauce line. We’re introducing a Legacy Label dedicated to the original creators of our award-winning sauces—Joan and Larry Marks. This meaningful design … Continue reading

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🔥 Introducing the BBQ Street Taco Flight! 🔥

Three tacos. Three bold flavors. One unforgettable bite-sized BBQ experience. 🌮 Brisket Taco—loaded with smoky beef and fired up with our Hot Championship Rub & Touch of Cherry Sauce.🌮 Pulled Pork Taco—sweet, tender, and dripping with Pecan Rub and Kansas … Continue reading

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Three Little Pigs Texas Twinkies

Three Little Pigs Texas Twinkies Ingredients: Optional Heat Boost: Instructions 1. Prep the Jalapeños 2. Make the Filling 3. Stuff & Wrap 4. Cook ‘Em Up 5. Glaze & Finish Serving Tip: Plate ’em up with a side of pickles, … Continue reading

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Grilled Lamb Chops with Three Little Pigs BBQ

Serves: 4Prep Time: 15 minMarinate Time: 2–4 hrsCook Time: 10–12 min 🛒 Ingredients: 🧂 Marinade & Prep: 🔥 Grilling Instructions: 🍽️ Serving Tip: Serve with roasted garlic mashed potatoes, grilled asparagus, and extra sauce on the side for dipping. Chris … Continue reading

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