Smoked Green Beans


2-(28oz) Green Beans

1lb Yukon Gold Potatoes

½ cup chopped white onion

1 lb Polska Kielboasa

1-3.5oz stick of Kerry Gold “Garlic & Herb” butter

2 tsp Three Little Pig’s All Purpose Rub BBQ Seasoning


  1. Sauté/Grill onions in Kelly Gold butter until tender.
  2. Cut Yukon Pototoes into bite size pieces.
  3. Pre cook Potatoes until tender.
  4. Drain green beans and add to large catering pan.
  5. Cut Polska Kielboasa into bite size pieces.
  6. Add the Sauté Onions,Kielboasa, Potatoes,Three Little Pigs All Purpose seasoning and remaining butter to cater pan and stir well.
  7. Smoke in smoker with wild cherry or apple for 30 minutes than cover with foil and heat until hot.

Chris Marks CBBQE (Chief BBQ Expert) Three Little Pig’s Rubs & Sauces and Good-One Smoker/Grills

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