Tag Archives: BBQ Champion

Double Smoked Ham

Cooked hams are extremely popular at the holidays.  Taking that cooked ham, smoking it to temperature and applying this glaze will really take your Holiday meal to the next level! That is where the classic, double smoked, names comes from. … Continue reading

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Grilling Spatchcock Chicken on a PK360 Grill

Working on new recipes for BBQ Spatchcock Chicken on the PK360 BBQ Grill. I used a different type mustard  bbq sauce pre-cook to help flavor the skin and also hold the bbq rub to form better for a crispier and … Continue reading

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