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Purchase Three Little Pigs BBQ Sauces and Rubs on-line at BBQ Authority
Tag Archives: fresh cut green wood
Different types of wood are commonly used when smoking meats to add enhanced levels of taste, smell, and color, as well as flavors like cherry, oak, peach, hickory, apple to the meat. Wood can also add bitter, more savory, rich hints to the meat with using mesquite. The … Continue reading