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Tag Archives: Marinade

What is a Brine? and How does it Work ?

Posted on January 4, 2017 by chris

What Is Brine? Brine is a salt solution made by mixing salt and water, usually about 5 to 8 percent salt by weight. Some recipes include sugar and other ingredients to add flavor to the meat being brined, but a … Continue reading →

Posted in BBQ Tips, Meats, Recipes, Uncategorized | Tagged 3 little pigs, bar b que, barbecue, barbecue sauces, BBQ, bbq grilling, BBQ Rubs, Best BBQ Sauce, Brine, Chris Marks BBQ, Competition BBQ sauce, diffusion, dry brine, dry rubs for meat, Good One Smokers, grill barbecue, grilling, grilling sauce, Kansas City BBQ, Kansas City Sweet BBQ, Marinade, Memphis BBQ, North Carolina BBQ, smoked barbecue, smoked meat, Spicy Chipolte BBQ Sauces, Three Little Pig's BBQ, Three Little Pig's Championship, Three Little Pigs Rubs, Three Little Pigs Touch of Cherry Rub, wet brine, World Champion BBQ | 1 Comment

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