Ingredients Prime Rib 1 small prime rib (4–5 lb) Three Little Pigs Championship Rub (base layer) Three Little Pigs Touch of Cherry Rub (light secondary layer) Three Little Pigs Bourbon–Pepper Glaze ½ cup Puff-Huff Competition BBQ Sauce 2 tbsp bourbon 1 tbsp brown sugar or honey 1 tsp Three Little Pigs Championship Rub ½ tsp...
Simple/Quick Smoked Jalapeño Bacon Mac & Cheese Recipe Bacon Smoked Mac and Cheese takes comfort food to the max. Rich and creamy macaroni with three cheeses, crumbled bacon and a jalapeno flavor is out of the world. Using already made Mac & Cheese takes the...
After years of cooking “Pulled” Pork with pork butts comes the question, “How many ways can pork butt be pulled”? I grew up on thin cut pork steaks grilled or cooked in a pan, always with the bone and finished with BBQ sauce usually burned....
Cooked hams are extremely popular at the holidays. Taking that cooked ham, smoking it to temperature and applying this glaze will really take your Holiday meal to the next level! That is where the classic, double smoked, names comes from. Smoked Ham’s FAQ’s What does double smoked...
This healthy air fryer whole spatchcock chicken is plump, juicy, and full of flavor that the entire family will enjoy. Cooking the chicken in the air fryer gives you succulent, tender meat and perfectly crispy skin every time. https://www.youtube.com/watch?v=zX-q72yqWVs&t=26s Ingredients 3-4-pound whole chicken1 cup olive oil½ cup of Three...
I Like Pork Butts and I Cannot Lie! While pork shoulder and pork butt come from the same basic region of the pig and can be used interchangeably, they are cut from opposite ends of the shoulder region. Pork shoulder is cut from the thinner end of the...
Ingredients:• 1-Bottle of Three Little Pigs Touch of Cherry Rub• 10-12 slices of bacon (about 1 1/4 pound of thick-cut bacon)• 1/4 cup pure Grade A maple syrup Directions (Oven) Preheat the oven to 350 degrees F. Line a baking sheet with a sheet of parchment. Place a...
Have you ever cooked a perfect turkey? Were the breasts moist and tender and the leg completely cooked? Chances are, not always. Why is it so hard to get the dark meat cooked perfectly without over cooking the white meat? The reason is that a turkey is actually two...
A step by step tutorial on how to smoke salmon or any other fatty fish. These instructions work for other fish such as whitefish, mackerel,trout and even catfish. INGREDIENTS 1 quart water 1 cup (packed) brown sugar 1 cup sugar 1/4 cup salt 6 5- to 6-ounce salmon...